- School District of Manatee County
- Curbside Meals for ALL KIDS
Food and Nutrition
Curbside Meals for ALL KIDS
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With the district being closed on Monday, January 18, the Curbside/ELearner meals will be available to pick up on Tuesday, January 19 at all schools, between 9:30 am - 10:30 am.
Food & Nutrition Services is providing FREE weekly Curbside Meal pickup for ALL KIDS, 18 and younger. Each Monday morning parents/guardians will be able to pickup their children's breakfast and lunch for the week.
Pickup Every Monday* (*With the district being closed on Monday, January 18, the Curbside/ELearner meals will be available to pick up on Tuesday, January 19)
All Schools9:30 am – 10:30 am
Meal distribution will be done using a curbside drive-thru. Parents/guardians will not enter the school. Drive-thru configurations vary by school, so please contact the school if you need more information.
Meals are Free for all Kids for all of the 2020-21 School Year.
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Menus
Visit https://manatee.nutrislice.com for current menus.Cooking Instructions for curbside meals
Allergy Warning
Parents/guardians are responsible for checking Curbside Meal ingredients, and ensuring that their student does not consume any items that they may be allergic to. Curbside Meals may contain Wheat, Soy, Eggs, Milk, Peanuts and other allergens. This is not an all-inclusive list of ingredients. Click here for additional allergy information.
General Food Handling Safety
• Shelf-stable foods should be kept at 85°F or below.
• All foods that require refrigeration need to be kept at 41°F or below.
• All foods that are frozen need to be kept at 0 degrees F or below.
• Keep foods in freezer or refrigerator until they are cooked or consumed.
• Eat food within 2 hours of cooking.
• Discard leftover food or put it back in the refrigerator immediately.
• Clean counters in cooking area before and after cooking.
• Wash hands before and after cooking.Meal Storage
• Milk – Keep in the refrigerator. Use by the “Best BY” date on the carton
• Cold Items (including Fruits, Juice, Vegetables, sandwiches and other items) - Keep in the refrigerator. Use within 5 days or by the “Best BY” date on the container.
• Fresh Fruit – Keep in the refrigerator or at room temperature.
• Frozen Items – Keep in freezer. Follow heating instructions and eat within 2 hours of being cooked.
The School District of Manatee County makes every effort to ensure that published information is accurate and current. However, the District makes no claims, promises, or guarantees about the absolute accuracy, completeness, or adequacy of the content of this website, and expressly disclaims liability for errors and omissions in the content of this website. Any person or entity that relies on any information obtained from this system does so at his or her own risk. Under Florida law, e-mail addresses are public records. If you do not want your e-mail address released in response to a public records request, do not send electronic mail to the District or any of its employees. Instead, contact the District or individual employee by phone or in writing.
Purposes for the Collection of Social Security Numbers